Chinese Food

Mug cake with wormwood in spring

Make the wormwood with a strong spring breath into the cake, so that everyone has the taste of spring ~

A birthday noodle

My daughter made a bowl of long life noodles for her birthday yesterday. I want to release a recipe today. I accompany my daughter in the Internet class in the morning until now. I just had a break. It's written for you. It's easy to operate. Let's go.

Crisps and crisps

What if we don't have breadcrumbs at home? Potato chips

Home chips

How about some snacks? It's simple and delicious. You don't need to go to the supermarket to buy any more

Steamed Soy sauce meat with Taro

There will be some preserved meat left in the new year's festival. Just use taro to make it whole. It's another dish.

But oil, not greasy version

Dry fried meat, spicy and salted meat, sliced meat

Another dish of sausages

Bean curd eggs with shallot

Super food Mei Fried chicken shreds with Chinese yam and asparagus

It's the first time I stir fry it. I didn't expect it to be super delicious. Two bowls of rice

Eggplant with garlic in oven

Maoxuewang

Today's Garlic Chicken Wings don't need to be fried

Have a good meal

Korean boneless chicken feet

Stir fried pumpkin

Shrimp with oyster skin

Vivi hasn't released the recipe for a long time. Today, I'm in high spirits. I made a skin prawn. Now the skin prawn is too thin. It's not big. Wait for it to be big. Cook it well.

Pancake

Braised pork and potatoes

It's similar to braised pork. My family won't prepare so many spices. Ha ha. It's very simple. But it's also delicious and delicious.

Scrambled egg with tomato

Sauteed vegetables in cold sauce